General snack designs
Snack is actually a prevalent habits in both age range, having 95·2 % off college students and 89·nine % out of teens revealing a minumum of one snack knowledge in the last date (Dining table ? (Tablestep one). 1 ). Furthermore, the new suggest day-after-day energy share of products is 31·0 % for people and you can 27·4 % to possess adolescents (Fig. ? (Fig.step 1). 1 ). The new indicate amount of items, ingredients and EO just about every day did not disagree somewhat from the sex in kids (Desk ? (Tabledos); dos ); not, teenage female stated a little much more food than simply teenage men (imply dos·47 ( se 0·09) v. 2·19 ( se 0·08) snacks/d).
Desk 2
Eating hours (EO) every single day, of the sociodemographic features, certainly one of FECHIC (youngsters, 4–six years) and you may GOCS (teens, 12–fourteen ages) study members (letter 1710), south-east part of Santiago, Chile, 2016
Better edibles and you may products consumed
Your meal and refreshment kinds consumed since dishes was indeed similar certainly one of pupils and adolescents, having 7 of the top 10 organizations contained in both years teams (grain-built desserts, dairy food, other candy and you can candies, fruit-flavoured products, salty delicacies, fruits & vegetables, cereal-dependent food, junk food). Dairy drinks and you will able-to-consume break fast grain rated in the top ten in kids, while empanadas and sopaipillas and you will carbonated drinks rated in sexy south african women the most useful 10 within the teenagers (Tables ? (Tables3 step 3 and ? andcuatro). cuatro ). Vegetables & fruits have been one particular are not ate desserts group in kids (40·0 %), but cereals-based desserts rated first in adolescents (46·0 %).
Table step 3
Every day time intake for each and every capita, part of customers and effort intake for every single consumer on top ten food and drink teams consumed just like the products and you may food during the new FECHIC (youngsters, 4–6 many years) study professionals (letter 958), south-eastern section of Santiago, Chile, 2016
† Mean every day each capita eating group intake (including each other people and you can low-consumers of each and every restaurants group). For all food teams, the latest suggest overall time consumption is actually 5050 kJ (1207 kcal).
Desk cuatro
Everyday opportunity intake per capita, portion of consumers and energy intake for every single consumer on the most useful 10 as well as refreshment teams ate due to the fact meals and you can dishes in the the brand new GOCS (teenagers, 12–fourteen ages) study people (n 752), south-eastern section of Santiago, Chile, 2016
† Imply every single day per capita food class intake (and both people and you will non-users of each dinner category). For everyone restaurants teams, the mean complete time consumption was 5050 kJ (1207 kcal).
Similarly, to have edibles and beverages consumed due to the fact food, eight outside of the top ten dining groups was indeed the same both in a long time (cereal-oriented dinners, whole milk drinks, chicken and chicken substitutes, fruits & vegetables, petroleum and fats, dairy foods, grain-situated candy, junk food). Beans and you will eggs were among the most other top times contributors within the pupils, whereas getting teens carbonated drinks and you can empanadas and you will sopaipillas rated within the the top ten (Dining tables ? (Tables3 step 3 and you will ? and4 4 ).
Mineral profile by consuming event
As Table ? Table5 5 shows, while snacks contributed about a third of the daily energy (kcal/100 g) in both age groups, they more contributed more to the total daily sugar intake (41·7 % in children, 38·5 % in adolescents) and slightly less to the total daily protein intake (20·0 % in children, 17·4 % in adolescents) than would be expected given their energy contribution compared with that of meals. Among participants who reported at least one meal and one snack in a day (n 1585), the daily energy density was higher for snacks (519 kJ (124 kcal)/100 g for children, 782 kJ (187 kcal)/100 g for adolescents) than for meals (356 kJ (85 kcal)/100 g for children, 431 kJ (103 kcal)/100 g for adolescents) in both age groups (P